Yummy Grilled Tuna and Cheese Sandwiches
"Very simple but, great to take to work. Something anybody could cook."
photo by -Sylvie-
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 4 slices bread
- 1 1⁄2 tablespoons butter or 1 1/2 tablespoons margarine, soft
- 2 slices cheese
- 150 g solid white tuna, drained and flaked
directions
- Spread both sides of the bread thinly with butter.
- Place the cheese on the bread and then the tuna.
- Grill for 2 minutes on each side or until the bread is golden brown.
- Serve or refrigerate and eat later (they are still nice cold).
Questions & Replies
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Reviews
-
I've not made it either, but I think I'd prefer more of a tuna salad (a bit of mayo, onions, pickle relish, etc) -
I've not made this before, but believe me, I will because these are my all time favorites and mayo would help with the moisture and added flavor. -
As written, this was just OK. I added some onion powder and mayo to the tuna and made more sandwiches and my family liked them better. -
It's a good sandwich but even if we added hot peppers, it still missed something. Maybe some mayonnaise would add flavor. Thanks Ben Ross :) Made for Healthy tag game -
A very nice sandwich. Made as written using fat free cheese. While enjoyed this did think it need something. Next time may add some minced onion and dill. Thanks so much for the post.
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RECIPE SUBMITTED BY
Ben Ross
Robertstown, 0
<p>I love cooking, cooking shows, cooking web sites. I don't think i would want to be a chef I just love cooking for myself. My big thing is recipe modification. I will always change a recipe that I cook to try and get it just right. <br />I run my own business and get into the kitchen whenever I can.</p>
