102 Copycat Faves: Restaurant Recipes Revealed!
From Cheesecake Factory Shrimp Scampi to IHOP Buttermilk Pancakes, our members have perfected these top-notch remakes of popular restaurant dishes.
From Cheesecake Factory Shrimp Scampi to IHOP Buttermilk Pancakes, our members have perfected these top-notch remakes of popular restaurant dishes.
"My new favorite dish! My family really enjoyed this recipe — it tastes just like Cheesecake Factory!"
-DGandy330
"This was amazing! Even better than Panda Express, I thought! The orange juice in the sauce makes all the difference."
-Mrsleeb
It just might be the perfect burrito — find out for yourself!
"These cookies are a bit time-consuming, but the difference is definitely worth it!"
-hubs76
"These were so good! Now whenever I need breadsticks to go with my meal, I pop a few in the oven for 10 minutes, and then brush them with a mix of melted butter, garlic powder and Italian seasoning. Delish!"
-thirdsplease
"This recipe turned out so good that my boyfriend now thinks I can cook (I'm going to have to disabuse him of that notion soon, or he'll make me do it all the time). Thanks for sharing!"
-Kerriedoll
Heaped with meat and nacho cheese sauce...you may forget chips ever existed.
"What an awesome recipe. I've made this five or six times. This is one of those copycats that is so close to the real thing you wouldn't know the difference."
-Ry Style
"This soup totally blew me away. It's delicious. As a former Olive Garden employee, I can truly say that my soup tonight came out as a perfect match."
-Dans La Lune
"I honestly cannot get over how much these taste like the real thing! But you get to control the quality of food, which is a plus in my book."
-Fantastical Sharing
"Great recipe. I have made 2 batches of pretzels so far in 3 days! A great texture!"
-Kisha F.
"This version is a spot-on copycat of KFC's coleslaw! If you like sweet and tangy chopped coleslaw, this is definitely the recipe to use. It pairs well with fried chicken (of course), as well as with pulled pork."
-den1234
"Wonderful recipe! The crust baked up so thick and perfect—all in about six minutes! I absolutely loved it, and the sauce smelled and tasted just like Pizza Hut's!"
-Bullscreeker
"This is fantastic! I eat the Chicken Bryan every time I go to Carrabba's, and this is the best recipe for it that I can make at home. It's so amazing!"
-BABYBEN23
"Oh my, oh my. These things are amazing... Just like the Girl Scouts' cookies and so easy to make."
-twodrinkwaters
"Just like everyone else is saying: This is amazing. Once you make this, you will be asked to make it constantly. I brought it to one party, and now every time there is an event in my family, I'm begged to make cheesecake."
-Chef #1274430
"I followed the recipe exactly and it turned out delicious! We've made the Alfredo sauce recipe on Olive Garden's website many times, but we like this so much better. We'll never go back."
-teneillr
"I love this stuff! Once you have tasted, it you crave it! And after making it for my grand kids once, they are still asking their mom to make it a couple years later!"
-gigisdiamonds
"Simple and delicious. You can't go wrong with this minty shake. It was so good. Finished it off with some whipped cream because what's a shake without whipped cream?"
-Jonathan Melendez
A homemade version of the classic drive-thru burger, and it's a lot easier than you would think!
"I heard this recipe directly from an old Longhorn cook who worked there for 5 years."
-AlainaF
"If you’ve never had a cake doughnut before you’re in for a treat. They’re light and rich, and certainly difficult to stop eating."
-EmKenBken
Tropical vibes in a cup.
Vegetarians rejoice. This cheese-filled mushroom burger is the stuff dreams are made of.
"Excellent! Living in San Antonio, I still can't make it Paesano's nearly enough to eat this dish. Now I don't have to. Fantastic copycat recipe. Thanks for sharing!"
-kymbny
"Oh so good. I love BBQ Chicken pizza and this is it!"
-mommyoffour
"Tastes just like my favorite from Panda Express! The best part is you'll always get a fresh serving since you're making it at home. It made enough for dinner and leftovers during the week."
-Ivansocal
"Made this for breakfast today and it was really, really tasty."
-emily hauer
Combine avocado, chicken and spicy sunflower seeds over a bed of greens and butternut squash and top with a simple white balsamic vinaigrette for a salad that eats like a meal.
"I added the seeds from one fresh pomegranate from my yard to the fig mixture and it gave it just the right amount of tartness."
-HillaryDVM
"I have made this over 100 times and have shared the recipe with many."
-Mar S.
A homemade version of Applebees' new penne pasta with prime rib! Seared ribeye that's thinly sliced, helps give the pasta that hearty bite.
"Wow, is this delicious! I haven't tried the actual Cheesecake Factory one, but I can't imagine it being much better than this. I prepared it exactly as directed, and it turned out perfectly!"
-Chef #1208714
Sweet, fruity and refreshing.
"A super simple and delicious recipe that would be perfect for a weeknight dinner. I paired it with a light pinot noir, which complemented it perfectly."
-Probably This
"I loved these! I used to love going to Red Lobster for these biscuits and now I can make them in my own kitchen."
-060402momma
"I have been searching for this recipe forever. It is delicious. I made a low-fat version by using fat-free buttermilk and low-fat mayo and it was still delicious."
-trotty
“This breakfast sausage, with multiple variations, will be your new favorite breakfast protein because it tastes even better than the store-bought kind!”
-Jonathan Melendez
"These were wonderful. I used cake flour instead of all purpose, and let the cut doughnuts rise in the refrigerator overnight for a more tender texture."
-angieemhen
"Oh what a find—this recipe nailed it! I've been searching for a product similar to Coke Blak and had given up entirely. This recipe has the distinct flavor that Blak had—and without the high price of the original."
-835322
"Excellent recipe! They taste just like the ones at Starbucks! Good call on using parchment paper. It makes it easier to cut the bars and easy clean up."
-glendaculbertson
The combination of lime juice and cilantro gives this rice its signature taste.
-Chuck_Roast
"This recipe saved my life. I was pregnant and living overseas where they [*gasp*] did not have Taco Bell! That's what I was craving most, and this recipe was so close to the real thing. It hit the spot."
-Banriona
"This dip is amazing. It's even tastier than Applebee's. I do everything as directed, except I usually sprinkle a little more Parmesan cheese and some chopped red onion on top. It's absolutely addictive!"
-AltoRose
“These lovely pastries will make you look like a pro!"
-EmKenBken
Don't miss the Chick-fil-A sauce.
"I've searched a long time and now I have my favorite sauce. I had ribs in the Crock Pot and I simmered my sauce for 40 minutes. I then poured some of it on my ribs and let it keep simmering with the ribs. Thirty minutes later the ribs were done and the sauce's ingredients had married nicely."
-inabsentia
McDonald's needs to watch out, these saucy fries are next-level.
"This tastes amazing, so close to the McDonald's frappe. 10/10!"
-stephanie_nicole_20
"This recipe turned out so good! It has such great flavor and is a wonderful consistency."
-Angela E.
When Cinnabon meets chocolate chip cookies, you eat the whole batch.
Double the shell, double the flavor!
"This recipe is great, and I just love McDonald's fish sandwich! However for a more authentic taste: steam the buns, don't grill them."
-shortcakes
Combine lentils and avocados with a bevy of other fun vegetables for a super soul-satisfying lunch or dinner.
"I thought these were right on the money—tastes just like the mall, without the gas, parking and crowds! The dough was very easy to work with, and forgiving too."
-WickedCook17
"I didn't even use caramel, yet it has a light caramel taste to it! I'll now be using this instead of spending lots of money on store-bought Frappuccinos."
-chachafance
“Your favorite Chick-fil-A chicken as a breakfast sandwich, perfect for a weekend with friends.”
-EmKenBken
“The Starbucks secret menu items are like shooting stars; watch out for them or they will fly past you so quickly you may miss them!”
"Mine turned out absolutely amazing! It looks and tastes great!"
-Emilie M.
A wonderfully dense frozen vanilla custard. Perfect for any occasion.
“If you love the spicy fried chicken this is your new go-to sandwich."
-EmKenBken
“Boston Creme Doughnuts are the perfect doughnut, they have a little something for everyone; chocolate-y, crispy-y, and creamy.”
-EmKenBken
"I just made this last night and I can't stop raving about it. I'm adding this to my permanent soup collection!"
-liljenn
"This recipe is pretty impressive by design: It has tons of flavor, lots of protein, lots of fiber, plenty of veggies and is low in fat! This has found a new home in my regular-use cookbook!"
-Chef #413722
"These are fantastic! My daughter loves them and wants them breakfast lunch and dinner. I usually make a double or triple batch and then freeze them."
-911spatcher
"I was so surprised and pleased by this dish. The recipe was easy to follow, and tasted so good."
-less2saw
"My husband and I used to work at Carrabba's and this is definitely the recipe that comes closest to their Chicken Marsala, which we absolutely love."
-Learning Mom
“A delicious spicy fried chicken sandwich in a toasted potato bun with lettuce, tomato and mayo.”
-Jonathan Melendez
"This is SO close to Pizza Hut! This was an excellent pizza dough. It had a great 'homey' taste, with the perfect texture balance of light and chewy."
-JenniferB_RN
"This is beyond fabulous. We use Texas toast and a little extra cinnamon, and it's the best. It's crispy on the outside, and soft (but not soggy) on the inside."
-Faux Chef Lael
"Once you have the spices out, make a double batch — you'll be glad you did! I keep it on the shelf and we call it Magic Dust."
-The Jelly Room
"This will be my only recipe for fish or onion rings. It made the prettiest fried fish I have ever cooked — not to mention it tasted great. It's perfection."
-Lisajane0007
"Fantastic! This is the best tasting and lightest bread I have ever made. It took a lot of willpower to stop at one thick slice."
-Brighid
"We had this soup at an Olive Garden in Michigan last year. And, yes, it was this soup! It tasted just like it! This will be a staple in our kitchen!"
-MizzNezz
A homemade version of Wendy's classic burger...square meat patty and all.
"I have tried so many different sauce recipes out there. They were all missing something and I had to keep looking. Well, as of today, my search is over! This recipe is perfect in taste and consistency."
-lilsweetie
"These were excellent. The shells tasted exactly like Taco Bell's version."
-macayli
"My husband is very picky about only liking Manwich, but he loved this recipe. It's definitely a keeper."
-vbree2000
"This is just great. It's close to the original recipe that I couldn't tell the difference."
-less2saw
Relive childhood in your very own kitchen.
"For the most authentic taste, be sure to make your burger exactly like a big mac (American cheese slices, lettuce, minced onion, dill pickle slices) and you'll hardly know the difference."
-Johnna C.
" Excellent pancakes! The best recipe and identical to the iconic down-home flavor of Cracker Barrel."
-Geno Y.
"I love this recipe. My family knows good food and they could'nt stop eating it."
-jane_cakecreations
They have the meats... and now you can too.
"Super easy and very tasty! Next time I'll increase the recipe."
-LonghornMama
"All the flavor of your favorite fried chicken sandwich straight from your kitchen; easy and delicious!"
-EmKenBken
This salad's miso-sesame dressing might be your new favorite topper: use it not only for this mushroom-laden salad with a poached egg, but also for fish, slaws and rice bowls.
Now you can put as much guac as you want on your burrito.
Taco Bell showed the world that tacos + Doritos = heaven.
"My trick to this cheesecake is to purchase bananas three weeks in advance. Yes, I said it: three weeks in advance. If the bananas are not black on the outside and mushy in the middle, then they are not ready."
-naynayace00
"This is definitely worthy of five stars! This tasted quite a bit like the clam chowder you get at Red Lobster. Without a doubt, I will make this over and over—it's fabulous!"
-Kay Demonbren
"Simply outstanding. I made this for my wife and she says it's the best thing I have ever cooked."
-bretth65
"This was a pleasure to make! Easy directions and out of this world taste. I made this for my neighbor's birthday and hardly anyone talked when it was served—they were too busy enjoying every bite!"
-FLUFFSTER
"We loved this dinner. The chicken was incredibly tender and flavorful, and the basting sauce was fantastic—I could have eaten that all by itself!"
-LifeIsGood