Community Pick
Toasted Grilled Cheese Sandwich
"Super easy and quick way to make grilled cheese. My daughter loves these almost as much as the ones I do in the pan on top of stove."
photo by kiwidutch
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 2 slices whole wheat bread
- 1 teaspoon mayonnaise
- 1 teaspoon butter
- 1 slice American cheese
directions
- Toast bread in toaster to desired level.
- Put butter on one slice and mayo on the other.
- Put cheese in between slices of bread.
- Wrap a moist papertowel around sandwich and put in microwave for 20 sec.
- Enjoy.
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Reviews
-
These are a huge hit with the kids at the before and after school program where I work. We serve breakfast and only have access to a toaster and microwave. The kids prefer them without the mayo or butter and I use 2 slices of cheese. Served with a side of fruit and some juice or milk. These are a nice change from oatmeal, cereal, and bacon and egg bagels. -
I really enjoyed the ease of preparation but was not crazy about the mayo. I also found that the bread got a bit soft. Might be that I didn't toast it enough or my paper towel was too moist. I really like the idea and plan to prepare it again without mayo and more toasted bread. I could see adding some thinly sliced ham to it. Thanks for posting. :) -
It seems that no one likes the mayo. What's so difficult about making a grilled cheese sandwich on the stove top? If it was crispy that would be different. I think this is pure laziness and ridiculous. Just being honest. -
This was new for me too and it turned out very good! I used 1 slice muenster cheese and 1 slice sharp cheddar. Yum! Thanks! -
So good! Love this! Thank you!
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RECIPE SUBMITTED BY
<p>First, I'd like thank everyone who reviews my recipes. I can't thank each of you personally although I try. <br /><br />I Live in central Virginia, 5 miles from where I grew up, w/ my Husband of 17 years and my beautiful daughter. She is 10 and is the joy of my life. We waited for a long time to be blessed with a child and it is the best thing I've ever done. Be a mother. <br /><br />I love to cook. We eat very healthy, after a life altering experience at 31 I've been on a journey to be healthy and lose weight. I've lost 50 lbs and have kept most all of it off for the last 9 years. There are always fluxs, durring stressful times, but I've mananged to keep most of the weight off. My best advice to anyone trying to lose weight is to remember that it didn't get there overnight and it won't come off overnight. I've never said I was on a diet. It is a lifestyle.</p>
<p>When Zaar first changed to Food I took a short hiatus. I was going thru a very hard time in life and was completely unmotivated to do anything and thus gave up my hosting duties on Holiday Tag. But now with a new perspective I'm hoping to get back to cooking and tagging.</p>
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