Community Pick
Pigs in a blanket
photo by Liza at Food.com
- Ready In:
- 25mins
- Ingredients:
- 2
- Yields:
-
48 sausages
ingredients
- 2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls
- 48 fully cooked cocktail smoked sausage links
directions
- Heat oven to 375.
- Separate dough into 8 triangles.
- Cut each triangle lengthwise into thirds.
- Place sausage on shortest side and roll to opposite points.
- Bake at 375 on ungreased cookie sheet until golden brown.
- Serve warm.
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Reviews
-
These are a never fail quick & popular appetizer. My DD & DH's favorite. We have coined them "Teenie Weenies" in our house as far back as I can remember. For quicker preparation (can it get any easier?), lay out the crescent dough and "mend" the precut triangles together. Take a pizza cutter and cut in retangular strips, lay a "weenie" on each rectangle and roll them up individually. We love to eat them plain, with Kraft Spicy Honey BBQ sauce or with spicy brown mustard. Tip: make ahead & "hold" in a foil lined crock pot on warm setting. They go FAST :P
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Tweaks
-
Simple and always recognizable, my daughters had a great time making these. We ended up getting refrigerator biscuits instead of crescents, but used 1/2 biscuit per smokie and it worked out fine, if perhaps not as flaky of a crust as the crescent dough would have given to the recipe. The girls were thrilled to have their own appy's at the party! ;o)
RECIPE SUBMITTED BY
carolinafan
United States
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