Our 50 Most-Photographed Recipes
We all eat with our eyes first, and this collection of picture-perfect recipes will definitely work up an appetite.
We all eat with our eyes first, and this collection of picture-perfect recipes will definitely work up an appetite.
"Foolproof! This is a delicious cake light and moist. Recipe is spot on."
-priscillasmith13
"Love the recipe! I added the vanilla and sprinkled cinnamon sugar on top of the bread before baking. The cinnamon sugar goes well with the banana flavor!"
-Mariann
"This dough is fabulous to work with. The flavor is buttery without being too rich or sweet — the perfect vehicle for the icing."
-Kimberly Keller
"All I can say is PHENOMENAL! I have used this recipe with white cake mix, yellow cake mix and chocolate cake mix! They have all turned out perfectly!"
-tori1216
"This cake is dense, moist, and decadent! I used a dark chocolate icing recipe for frosting and topped with mounds of strawberries."
-Heather S.
"The texture is just perfect, and the kosher salt works like magic to counteract the sweetness of the dark brown sugar."
-SilverOpera
"I would give this six stars if I could! Very simple to prepare and I would imagine leftovers would be just as good (if we had any!)."
-wkst7745
"These biscuits were exceptional: tender and moist. The instructions were easy to follow and clear, and my biscuits were perfectly golden brown."
-Lennie
"I love this fondant. It was so hard for me not to eat it out of the bowl."
-Squirt44
"This deserves ten stars! I just couldn't keep my hands out of the pot! It was so creamy, and the taste was out of this world."
-crawfish pie
"The meatballs were delicious and so tender and yummy. They are easy to throw together, and the slow cooker didn't heat up the house!"
-Lindas Busy Kitchen
"Excellent! I halved the recipe and frosted 17 cupcakes with it. I left out the salt and used salted butter, which worked out great."
-HawaiianBaker
"I added a bit extra of each cinnamon, ginger and clove because I love a spicy cookie!"
-Hillary M.
"Great flavor, especially considering how quickly this recipe comes together. I think it's important to use high-quality sharp cheddar cheese, so there is plenty of flavor to the sauce."
-spatrickucla
"These are delicious! Especially when fresh out of the oven. The description is correct; they are chewy and fudgy."
-micro_ang
"This is, without a doubt, the best chicken pot pie I've ever made or eaten in my life!"
-kfinkle
"I have used many beer bread recipes over the years. This one is the BEST! I used 1/4 cup butter over the top. This really makes all the difference in taste and appearance."
-Koechin Chef
"Very smooth and I like the options given for increasing or decreasing the chocolate flavor."
-jamigls
"I am always trying new enchilada recipes, but I think I will be sticking with this one for awhile! So simple and so delicious."
-PsychoCasseroleStep
"I was surprised how amazingly good these turned out! They were soft, gooey, sticky, buttery and sweet, but not too sweet."
-Cheekygreek
"Discovered this recipe a few weeks ago. I've already made it twice and tonight will make the third time. Rave reviews from everyone in my household."
-rebekkays
"Excellent recipe! It was so easy and took only 20 minutes to assemble, including scooping the batter into the muffin cups."
-melilia
"I've made a ton stuffed pepper recipes over the years, and these are by far the best."
-Connie Lea
"I can't rave about this enough. I love the mixture of ground beef and Italian sausage in the sauce."
-FruitLoop
"I add a ton of black pepper to the roux with the salt. I reserve a little of the grated cheddar to sprinkle on top in place of the breadcrumbs. Fantastic!"
-Mereaux
"This is the most amazing apple pie recipe in the world! I decided to use part Fuji apples and part Granny Smith apples. The combination was perfect!"
-bnrup
"Delicious! I used thighs, as that is what I had, and a fresh jalapeno from the garden. The glaze came out beautiful and the flavor, WOW!"
-Donna
"They are superb! Very chocolatey — in fact, even if you only had a half package of chocolate chips, this recipe would still work."
-SaraFish
"This recipe was great! Not too sweet, really moist and the frosting was just right."
- Poppy
"This is, hands down, the most incredible banana bread my family has ever eaten. It's just terrific and will be a regular in my house."
-BogeysMom
"A true Snickerdoodle: Chewy center, light yet luscious and made with an amazingly simple recipe."
-rebecca w
"Delicious! I served it over thin rice noodles. My family said no more Chinese take-out now that I can cook this well at home!"
-loudonstar
"This is the best recipe for fried rice! My family and I enjoyed it. We're used to take-out, but this recipe is even better."
-papergoddess
"This chicken is the BEST! It really does melt in your mouth."
-CookingONTheSide
"This recipe was not only very easy to follow, but it was also easy on the pocket! The outcome was delicious and rich."
-Lisa J.
"We make this at least once a month with little one change: We double the sauce, split it into two bowls, then use it for both the potatoes and chicken."
-Denise P.
"This is one of the most decadent desserts I have ever made."
-mommyoffour
"This casserole is great! It was easy to put together and used ingredients we had in the house."
-ellie_
"These are THE. BEST. BROWNIES. I've been making the recipe for years, following it exactly, and I've never been disappointed."
-lilchef_3