Community Pick
Simply Delicious Grilled Salmon
"This is best with very fresh, wild salmon. It's a spring-time tradition here in Olympia."
photo by Jonathan Melendez
- Ready In:
- 27mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 lb fresh salmon
- 2 tablespoons butter
- garlic, to taste
- salt, to taste
- onion, to taste
directions
- Fire up your grill.
- Lay salmon on tin foil (enough foil to completely wrap fillet) Melt butter and pour it all over the salmon (alternatively, you can just cut it up but melting it will help it saturate the fish) Apply salt, garlic and onion to taste.
- Seal the salmon in the foil.
- Grill for about 15 minutes (depending on how hot your grill is), rotating after about 7 minutes.
- Enjoy!
- Serve with salad, bread, wine, beer, good music, whatever.
Questions & Replies
-
How much cooking time would be required for a 3# salmon filet? Thanks!
Reviews
-
almost the same recipe i have used for years. i add lawry's salt. i also double wrap the salmon in aluminum foil and that keeps the fish from sticking and burning to one layer of foil. in fact, going to start the bbq now !!!!
-
My Family enjoyed this very much -
Just using up some caught by son and frozen, the only way to cook salmon!! Just added a few slices of lemon across the top of the onions and garlic,Mmmmmmmm Nuuummmy!!! -
You stated this is best with fresh Salmon...well it's great for frozen store bought Salmon as well. I fixed this for 4 this weekend and we all loved it. Very simple and very delicious. I will definately fixed this again soon. Thank you for the recipe. -
DELICIOUS!! I am so glad I decided to try this. I followed the recipe exactly, using three minced garlic cloves and about half of a sliced onion. Just GREAT! Thanks!
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RECIPE SUBMITTED BY
Moishe Lettvin 1
United States
