Buttery Balsamic Broccoli
"A quick dress up for broccoli from Chatelaine Food Express Quickies"
photo by mydesigirl
- Ready In:
- 4mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
directions
- Cook broccoli in 1 inch of boiling water until tender crisp (about 2 min).
- While broccoli is cooking, melt butter in a small saucepan or microwavable dish.
- Add balsamic vinegar, sugar and salt and whisk together.
- Drain broccoli, add butter mixture and toss until well coated.
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Reviews
-
Yummy! I used fig balsamic vinegar which is what I had in my pantry. I think the sweetness of the fig really enhanced the flavor of the broccoli! Made for Veg 'N Swap tag. Thanks for posting! -
More Please~ Great easy recipe to make in no time. I have even made this sauce now with my carrots. A family favorite of ours. -
Nice way to serve broccoli. I would have liked the balsamic to come though a bit more though. I think I'll double the amounts next time and reduce it a little to make more of a syrup consistency, so it will cling on to the veg a little more. :) -
Made for Photo Tag. This is a little sleeper gem of a recipe! I was hesitant when I first tasted it...I think this needs a slight mellowing out period(5 minutes) before you eat it.Once the butter and vinegar have time to marry...its really very good.I suggest just giving it a quick minute in the microwave after its mellowed to serve it warm. -
The butter and balsamic dressing adds a great flavor to the broccoli. Thanks Dreamer :) Made for All you can cook buffet
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