Air Fried Breakfast Reuben Sandwich
"A great and tasty way to use leftovers from St Patrick's Day"
photo by Tom G
- Ready In:
- 25mins
- Ingredients:
- 7
- Yields:
-
2 Sandwiches
- Serves:
- 2
ingredients
- 2 large eggs
- 4 slices seeded light rye bread
- 2 slices swiss cheese
- 6 ounces corned beef, thin sliced
- 2 tablespoons sauerkraut
- 3 sprays butter-flavored cooking spray
- 2 tablespoons thousand island dressing (optional)
directions
- Fry eggs in a non-stick skillet lightly sprayed with cooking spray with yolks broken until done.
- Spray one side of each piece of bread.
- Assemble the sandwiches in this sequence - bottom bread slice, cheese, meat, sauerkraut, egg, dressing if using, top bread slice.
- Place sandwiches in air fryer basket and cook at 350 degrees for 10 minutes, flip halfway through cooking time, or until cheese melts and bread is browned.
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RECIPE SUBMITTED BY
Tom G
Alexandria, 63
